White Balsamic Vinegar

White Balsamic vinegar offers a delightful contrast to its dark counterpart, with a lighter color and a sweeter, more delicate flavor profile. Made form the same White Trebbiano grapes as dark balsamic, it is crafted in wooden barrels to preserve its golden hue and to allow its flavors to mature gracefully. White balsamic vinegar boasts a lighter, slightly fruity taste with a gentle acidity, making it a versatile and refreshing addition to a wide array of dishes. It is perfect for dressings, marinades, sauces, and drizzling over fresh fruit and vegetables.